In simple terms
A friendly intro before the formal notes — no formulas yet.
Keeping the factory fed and running
Production planning is how a business makes sure it can produce the right quantity of goods, at the right time, without wasting money. It rests on three gauges: capacity utilisation tells you how much of your machinery and workforce you are actually using; stock control tells you when to reorder materials so you never run dry but never overstock; and the make-or-buy decision tells you whether it is cheaper and wiser to produce a part yourself or buy it in.
Think of running a busy sandwich shop. Capacity utilisation is how many of your counter's possible sandwiches you actually make in a shift — run flat out at 100% and you can serve no walk-in rush and cannot stop to clean the grill; sit at 40% and your rent is spread over far too few sandwiches. Stock control is your bread: you keep a small emergency loaf in reserve (buffer stock), and because the baker takes two days to deliver (lead time) you place your order (at the reorder level) before you run out. Just-in-time is phoning the baker every morning for exactly that day's bread; just-in-case is stacking the freezer so a delivery failure never stops you. And make-or-buy is deciding whether to bake your own rolls or buy them in — cheaper to buy if you sell few, cheaper to bake if you sell many.
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Understand the supply chain and plan operations so materials, labour and capacity are ready to meet forecast demand.
- 2
Calculate capacity utilisation to see how efficiently machinery and staff are used and whether there is room to take on more work.
- 3
Use a stock-control chart to set the buffer stock, reorder level and reorder quantity so stock arrives just as the buffer is reached — allowing for lead time.
- 4
Choose between just-in-time and just-in-case, and compare the cost to make against the cost to buy before making or buying a component.
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Full topic notes
Formal explanation with the rigour you need for the exam.
The supply chain and the operations planning process
Every finished product is the end of a supply chain — the network of suppliers, producers, distributors and retailers that turns raw materials into something a customer buys. Operations planning is how a business coordinates its part of that chain: it forecasts demand, then organises materials, labour, machinery and capacity so the firm can meet that demand efficiently and on time. Three planning tools carry most of the weight and make up the rest of this lesson: capacity utilisation (are we using our resources well?), stock control (do we have the right materials at the right time?), and the make-or-buy decision (should we produce a part or buy it in?). Get these right and the firm stays efficient, liquid and responsive; get them wrong and it either runs dry mid-production or drowns in idle stock and unused capacity.
Supply chain: the full flow from raw materials through the producer to the final customer — the operations planner manages the firm's link in it.
Forecast first: planning starts from a demand forecast; capacity, stock and make-or-buy decisions all flow from how much the firm expects to sell.
Balance is everything: the goal is enough capacity and stock to meet demand, but not so much that fixed costs and holding costs eat the profit.
The tools connect: running near full capacity, holding lean stock and outsourcing non-core parts all pull in the same direction — efficient use of resources.
Capacity utilisation and its implications
Capacity utilisation measures how much of a firm's maximum possible output is actually being produced. It matters because fixed costs (rent, machinery, salaried staff) are the same whether the factory runs flat out or half empty — so the more you produce, the more units share those fixed costs, and the lower the average cost per unit. A high utilisation rate therefore usually means lower unit costs and assets working hard. But a rate pushed too close to 100% removes all slack: there is no time for maintenance, no room for rush orders and no margin for error, which strains machinery and staff and can raise defects. A rate that is too low leaves fixed costs spread over too few units, raising average cost. Most firms aim for roughly 85–95%, but the right level depends on how predictable demand is.
High utilisation (near 100%): low average fixed cost and assets used efficiently — but no slack for maintenance, quality control or rush orders, risking breakdowns, defects and staff burnout.
Low utilisation: flexibility to take on new work and rest machinery — but fixed costs are spread over few units, raising average cost and signalling idle, wasted resources.
The formula is a percentage: actual output over maximum possible output, times 100 — never inverted, and always with the % unit.
Context decides the ideal: a utility with steady demand can run at 98% safely; a fashion manufacturer facing volatile trends needs more slack, so a lower rate is sensible.
Stock (inventory) control and the stock-control chart
Holding stock is a balancing act. Too much stock ties up working capital and adds holding costs — storage, insurance, security and the risk of goods becoming obsolete, perishing or being damaged. Too little stock risks stockouts that halt production, lose sales to competitors and force expensive emergency orders. The stock-control chart is the tool that keeps inventory in the safe zone between those extremes. Read from bottom to top it shows the buffer (minimum) stock, the reorder level that triggers a new order, the reorder quantity that is delivered, the lead time between order and delivery, and the maximum stock the firm will hold. Reading these off the chart, and calculating the reorder level, is a standard Paper 1 quantitative task.
Buffer (minimum) stock: the emergency reserve the firm plans never to fall below, guarding against delivery delays and demand spikes.
Lead time: the delay between placing an order and receiving it — a longer lead time raises the reorder level, because more stock is used up while waiting.
Reorder level: the trigger point for a new order, set so fresh stock arrives just as the buffer is reached — (daily usage × lead time) + buffer stock.
Reorder quantity: the amount ordered each time (the vertical 'jump' on the chart when a delivery lands); the maximum stock level is the ceiling set by storage space and holding costs.
Just-in-time vs just-in-case; the cost of too much or too little stock
Two opposite philosophies sit behind stock control. Just-in-time (JIT) holds almost no stock — materials arrive exactly when production needs them, so buffer stock is near zero. It slashes holding costs, frees up cash and reduces waste and obsolescence, but it leaves the firm exposed if a single delivery fails, so it demands reliable suppliers, accurate demand forecasts and close supplier relationships. Just-in-case (JIC) does the reverse — deliberately holding large buffer stocks so that production and sales continue even if supply is disrupted or demand spikes. It protects against stockouts but ties up working capital and raises the costs of storage, insurance and obsolescence. The choice is really a trade-off between the cost of holding too much stock and the cost of holding too little.
Just-in-time (JIT): minimal stock, materials arrive as needed — low holding costs and freed-up cash, but high vulnerability to any supply disruption.
Just-in-case (JIC): large buffer stocks held as insurance — resilient against disruption and demand spikes, but high holding costs and tied-up capital.
Cost of too MUCH stock: capital tied up, plus storage, insurance, security and the risk of obsolescence, damage or perishing.
Cost of too LITTLE stock: stockouts that halt production, lost sales and customers, damaged reputation, and expensive emergency reordering.
Make-or-buy (outsourcing) decisions
Should a firm produce a component itself ('make') or buy it in from an external supplier ('buy', i.e. outsource)? The quantitative test compares the cost to make against the cost to buy. Making a component in-house usually carries a fixed set-up cost (dedicated machinery, tooling) plus a variable cost per unit, so cost to make = fixed cost + (variable cost per unit × quantity). Buying avoids the fixed cost but pays a set price per unit, so cost to buy = price per unit × quantity. Because making carries a fixed cost, buying is normally cheaper at low volumes and making becomes cheaper once volume is high enough to spread that fixed cost — the crossover is the break-even quantity where the two costs are equal. The numbers, though, are only the start: quality control, protection of proprietary technology, supplier reliability, flexibility and whether the part is core to the business all shape the final decision.
Cost to make (CTM): fixed cost + (variable cost per unit × quantity) — carries a fixed set-up cost but a low per-unit cost.
Cost to buy (CTB): price per unit × quantity — no fixed cost, so cheaper at low volumes; the crossover with CTM is the break-even quantity.
Reasons to make: greater control over quality, protection of proprietary technology, and closer integration with the firm's other operations.
Reasons to buy (outsource): access to specialist expertise, supplier economies of scale and lower prices, freed-up capacity, and flexibility — but reliance on supplier reliability and quality.
In a make-or-buy question, do the calculation and then keep going — the calculation is the start of the argument, not the end. Say which option is cheaper AT THE STATED VOLUME, then bring in the qualitative factors: 'Although buying is cheaper at 10,000 units, making the part in-house gives full control over quality, which is critical for a premium brand, so making may be the better long-term strategy.' A bare cost comparison with no strategic judgement caps the marks.
Common mistakes examiners penalise
Inverting the capacity-utilisation formula — it is actual output ÷ maximum possible output × 100, never maximum ÷ actual. Inverting it forfeits the method mark.
Leaving capacity utilisation as a decimal — 0.85 with no % loses the accuracy mark; the answer must be a percentage.
Forgetting to add the buffer stock to the reorder level — reorder level = (daily usage × lead time) + buffer stock. Stopping at usage during the lead time, or using the reorder quantity instead of the buffer, is a classic error.
Confusing reorder level with reorder quantity — the reorder LEVEL is the trigger point; the reorder QUANTITY is the amount delivered (the jump on the chart). They are not interchangeable.
Dropping the unit — a bare number with no %, 'units', 'days' or '$' loses the accuracy mark. Every calculated answer needs its unit.
Treating high capacity utilisation as automatically good — near-100% removes slack for maintenance, quality and rush orders; state the benefit (lower unit cost) AND the risk, not a blanket 'good'.
Stopping a make-or-buy answer at the calculation — the marks come from using the cheaper option as a springboard into a qualitative, context-linked judgement.
Calculating without interpreting — a correct number with no comment cannot reach the interpretation marks; always say what the figure means for THIS business.
Model answer — marked the way our engine marks it
Because 5.6 is a quantitative topic, our marking engine assesses these answers with IB Business Management M (method) and A (accuracy) conventions rather than the essay-style AO bands. An M mark rewards the correct method — the right formula with the right figures substituted in — even if a slip earlier in the working feeds a wrong number into it (follow-through). An A mark rewards the accurate final value WITH its unit. Interpretation marks reward a valid, context-linked comment on what the numbers show. Watch how the marks below attach to method, to accurate values with units, and to a supported interpretation.
Where this leads
These planning tools sit at the heart of the operations unit and connect outward. Capacity utilisation links to break-even and to costs and revenues, because spreading fixed costs over more units is what lowers average cost. Stock control and JIT/JIC feed into lean production and quality management, and into the cash-flow and working-capital ideas from the finance unit — a firm drowning in stock is a firm short of cash. Make-or-buy connects to growth, outsourcing and the firm's core competencies. Master the habit built here — pick the right formula, substitute carefully, attach the unit, then interpret in context — and you have the template that earns marks on every calculation-and-comment question in the course.
Worked examples
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Ceramica Ltd runs a factory that can produce a maximum of 80,000 pots per month. In March it produced 68,000 pots.
(a) Calculate the capacity utilisation rate for March. [2] (b) In April the company wants to accept a special order for 15,000 pots on top of its regular production of 68,000. Is this feasible? Justify your answer. [2]
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Model answer.
A furniture maker uses a specific type of wood. Its buffer stock is 50 units, the lead time for a delivery is 5 days, daily usage is constant at 20 units per day, and the reorder quantity is 250 units. The current stock level is 150 units.
(a) Calculate the reorder level. [2] (b) Determine whether an order should be placed today, and state the stock level immediately after the next delivery arrives. [3]
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Model answer.
A firm currently runs a just-in-case system holding average stock of 4,000 units, with an annual holding cost of $6 per unit. It is considering a just-in-time system that would cut average stock to 500 units but raise annual ordering and delivery costs by $18,000.
(a) Calculate the annual holding cost under each system. [2] (b) Recommend, with reasons, whether the firm should switch to JIT. [3]
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Model answer.
A factory can produce a maximum of 5,000 units per week but currently produces 3,600. Calculate its capacity utilisation. Also, using a reorder level equal to (daily usage × lead time) + buffer stock, find the reorder level if daily usage is 200 units, lead time is 4 days and buffer stock is 300 units. [5]
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Model answer.
How it all connects
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Glossary
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Quick check
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Revision flashcards
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Supply chain
The whole network of organisations, resources and activities that moves a product from raw materials through production to the final customer — suppliers, the producer, distributors and retailers. Operations planning coordinates the firm's part of this chain.
Key takeaways
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- ✓
Supply chain: the full flow from raw materials through the producer to the final customer — the operations planner manages the firm's link in it.
- ✓
Forecast first: planning starts from a demand forecast; capacity, stock and make-or-buy decisions all flow from how much the firm expects to sell.
- ✓
Balance is everything: the goal is enough capacity and stock to meet demand, but not so much that fixed costs and holding costs eat the profit.
- ✓
The tools connect: running near full capacity, holding lean stock and outsourcing non-core parts all pull in the same direction — efficient use of resources.
Practice — then mark it
The whole point: a real Cambridge question, marked mark-by-mark.
Get a Paper 2 quantitative question marked: calculate capacity utilisation and the reorder level, attach the units, and interpret them in context
Get a Paper 2 quantitative question marked: calculate capacity utilisation and the reorder level, attach the units, and interpret them in context
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